Shrimp tempura, salmon, cucumber, jalapeños, avocado, and topped with crab salad and Get Lei’d drizzle. __________________________________________________________________ *Contains Gluten. Salmon is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Salmon, egg (tamago), cucumber, and avocado. __________________________________________________________________ *Salmon is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Spicy tuna, cucumber, avocado, jalapeños, and topped with furikake. __________________________________________________________________ *Tuna is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tofu, cucumber, green cabbage, avocado, mixed greens, and topped with seaweed salad and yellow pickled radish.

Salmon, cucumber, avocado, green onion, yellow pickled radish, and topped with tuna salad and fish roe (masago). __________________________________________________________________ *Salmon is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

White Jasmine Rice · Koji (Teriyaki) Chicken · Garlic Butter Broccoli · Yellow Pickled Radish · Furikake · Teriyaki Drizzle

Popcorn Chicken · Edamame · Pickled Ginger · Pickled Red Radish · Seaweed Salad · Shredded Nori __________________________________________________________________ *Contains Gluten

Includes 2 portions of hot protein, 7 classic toppings, 3 crunchies, and 2 sauce drizzles.

Tuna, Salmon (Get Lei'd) · Seaweed Salad · Cucumber Salad · Red Pickled Radish · Jalapeños · Furikake · Avocado Smash · Shredded Nori __________________________________________________________________ *Tuna and Salmon are served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Wild Ahi Tuna (Classic Shoyu) · Green Onion · Cucumber Salad · Pickled Ginger · Sesame Seeds · Red Pickled Radish · Masago __________________________________________________________________ *Tuna is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Large size for additional scoop protein, bigger base, more topping.

Atlantic Salmon (Get Lei'd) · Mango · Jalapeño · Green Onion · Cucumber Salad · Crispy Shallots __________________________________________________________________ *Salmon is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. __________________________________________________________________ Large size for additional scoop protein, bigger base, more topping.

Includes 2 scoops of protein, 7 classic toppings, 3 crunchies, and 2 sauce drizzles. __________________________________________________________________ *Tuna is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Includes 3 scoops of protein, bigger base, and more topping of 7 classic toppings, 3 crunchies, and 2 sauce drizzles. __________________________________________________________________ *Tuna is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Includes 4 scoops of protein, bigger base, and more topping of 7 classic toppings, 3 crunchies, and 2 sauce drizzles. __________________________________________________________________ *Tuna and salmon are served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Crab stick, cucumber, avocado, masago, and furikake. A classic favorite.

Salmon, cucumber, avocado, and masago. __________________________________________________________________ *Salmon is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Spicy tuna, green onion, jalapeños, and furikake. Bold and spicy! __________________________________________________________________ *Tuna is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Crispy shrimp tempura served with a house-made sriracha aioli. __________________________________________________________________ *Contains Gluten

Hand-cut crispy, fresh taro chips lightly dusted with sea salt and house furikake seasoning. __________________________________________________________________ *Contains Gluten

Our hand-cut, crispy fresh taro chips lightly dusted with sea salt and house furikake seasoning paired with our avocado smash. __________________________________________________________________ *Contains Gluten

Crispy corn tostadas lightly dusted with sea salt.

Our crispy corn tostadas paired with our avocado smash.

*Served fresh (consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness)

*Served fresh (consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness)

Still water (16.9 fl oz)

Sparkling Water

Planning a celebration, team lunch, or office treat? Let us bring the poke to you! Our catering now comes in **individual regular-sized bowls**—no big trays, no extra setup. Just grab, eat, and enjoy. 🕒 Please order at least **2 hours in advance**. Need it sooner? Call us at **703-972-1070** and we’ll see what we can do! 🍴 Includes napkins, utensils, and hand wipes.

Planning a celebration, team lunch, or office treat? Let us bring the poke to you! Our catering now comes in **individual regular-sized bowls**—no big trays, no extra setup. Just grab, eat, and enjoy. 🕒 Please order at least **2 hours in advance**. Need it sooner? Call us at **703-972-1070** and we’ll see what we can do! 🍴 Includes napkins, utensils, and hand wipes.